Recipe Scaler
Paste an ingredient list and resize it for any number of servings.
Quick:
Scaled ingredients
Runs in your browser. Nothing you enter is sent or stored.
How to use Recipe Scaler
- Paste the ingredient list, one ingredient per line.
- Enter the servings the recipe makes and how many you need, or pick a quick multiplier.
- Copy the scaled list.
Frequently asked questions
Which number formats work?
Whole numbers, decimals (1.5 or 1,5), fractions (3/4), mixed numbers (1 1/2), fraction characters (½) and ranges (2-3). The first number on each line is scaled.
Should I scale baking times too?
Not by the same factor. Larger batches in a bigger pan need only a little longer; check for doneness early. Spices and salt are best scaled slightly less and adjusted to taste.
Is Recipe Scaler free?
Yes. Recipe Scaler is free to use with no sign-up and no watermark.
Is my information saved or sent anywhere?
No. Everything is calculated in your browser. Nothing you enter is sent to a server or stored.
Does it work on my phone?
Yes. It works in any modern browser on Windows, Mac, Linux, Android and iPhone. Very large files may be slow on older phones.